Chicago boasts incredible and legendary restaurants where you will get to eat deep-dish pizzas to extraordinary atomic gastronomy showing up on culinary chef’s menus. You will also get locavarian farm-to-table salads of mixed greens to BBQ ribs. Delicious isn’t it? You will require a face cloth to get the drippings because Chicago’s restraints serve up heavily. Different immigrants from around the world have just added to all the home-developed flavors, which you will understand as you bite. Besides, the sugar-tidied Swedish baked goods, zesty Vietnamese pho or Mexican enchiladas painted with rich, exquisite mole sauce give plenty of delectable food options to the visiting and local people. So, let’s find out the best places to eat in Chicago.
- Freddie’s Pizza and Sandwiches
Freddie’s Pizza and Sandwiches is a Bridgeport opening that specializes in Chicago-style hot dogs. The place is stacked with pickles, tomatoes, relish, celery salt and sausage. These are one of the best hot-dogs in the country. It has also the Chicago-style pizza‘s choice. And in case, you are feeling tired following a hectic travel trip to the city, just make yourself comfortable in Freddie’s hotel room.
- The Chicago Diner
If you are a veggie lover, you have plenty of options at hand because the city has several vegetarian restaurants. One such restaurant is the Chicago Diner, which is a paradise of meatless dining. You will be given a menu that offers breakfast, lunch and supper choices. Apart from these, the range of veggie foods includes spicy tempeh, scrambled tofu, vegetarian bread rolls and sauce, potato hash, and fresh fruit. If it is not enough, the vegetarian desserts like – black forest, cookies, and cream or lemon cakes will surely entice you to this place.
The Everest restaurant is famous in Chicago for its deliciously cooked French food. This food is served with an amazing view of a 40th floor of the Chicago Stock Exchange. You can choose from several tasty food menus including the chef’s signature dishes – Roasted Maine Lobster in Alsace Gewurztraminer Butter and Ginger.
- Frontera Grill
The Frontera Grill is known for its classic Mexican cuisine that started from the year of 1987. This Mexican food is made with typical Mexican staples as well as different ingredients such as chilies and home-style sauces like mole. Every month, the menu changes but you will always have the conventional Mexican such as Mexican rice, spicy salsa habanera, and fried black beans.
The food lovers rate MK as one of the best American restaurants in the city of Chicago. The food here is terrific and it is not a pretentious place. The chef here is Michael Kornick who has made a menu with a seasonal mix of meat and seafood. It is served up to the customers in the lofty dining room. As for the deserts, you can try out the peanut butter mousse, the decadent, warm brownies, pretzels, crispy milk chocolate, caramel, and hot fudge.
Here are the best places to eat in Chicago. I am sure that you are now thinking when to go to one of the places. So, don’t waste time and pay a quick visit to see how the foods taste there!